Eggs and Oyster Mushrooms

 

 

This is very simple and easy recipe to make, and it tastes great.

Ingredients:

• Eggs (3 for this recipe)
• Oyster mushrooms (250g)
• Gourmet seasoning - Vegeta
• Salt
  
• Parsley
• Ground ginger
• Olive oil
  

 Preparation:

• First you're going to prepare mushrooms. It's simple, salt them and leave it on the side. Put the pan on the stove and let it heat up for 3-5 minutes, then add olive oil and let it heat up for 1-2 minutes.
• Add the mushrooms in it and bring the heat down a little, cover it and wait 3-5 minutes. Turn them on the other side and do the same. After that just take the pan on the side and let them sit inside.
• Take another pan for the eggs and do the same with preheating the pan and oil. After that add eggs, add gourmet seasoning, parsley and ground ginger over the eggs, cover the pan and let it cook for 4-5 minutes.
• Put everything on the plate, add onion if you like to and enjoy your meal.

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